Recipes

Summer to me means salmon. This is the time when these incredible fish make the journey from the ocean back up into the freshwater streams to spawn. July and...

Gravlax is a Nordic dish of Salmon cured in salt, sugar and dill. It differentiates from lox, which is usually the belly of the Salmon cured with a higher ...

This traditional Mexican dish lends itself perfectly to wild game meats. The relative absence of fat, that hinders making burger patties, is perfect for fill...

This is not an Italian dish, as the name might imply, but rather a very popular American casserole from the early 1900’s. It is a great way to present that ...